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Served with pancakes
A selection of BBQ ribs, chicken satay skewers, vegetable spring roll and prawn toast
In shell, with garlic and bean thread or black bean sauce, min of 2
Pre-order
Pre-order
Served with black bean sauce
Popular
£5.40Popular
£5.20Popular
£5.20Popular
£5.20Popular
£5.20Popular
£5.20Popular
£5.40Popular
£5.40Fish cake, pork liver, hog maw, and seafood cooked in a sauce and then topped with roast duck and char sui on boiled rice
Popular
£5.20Popular
£7.20Any two tasty roast meats of your choice
Salt marinated then cooked in chicken broth served with a ginger & spring onion oil dip
Soft chicken cooked in soy sauce and spices
Pre-order; marinated in unique spices then deep fried for extremely crispy texture
Cantonese barbecued pork
Traditionally includes roast duck, roast pork belly and char sui
An unusual texture of chopped dry shrimp amongst the pork and fresh fine beans, a different taste from the norm
Combination of stuffed bean curd, green pepper and aubergine
Char sui pork, prawn, and chicken
Can be cooked in the following manner mushroom with black bean sauce, green pepper with black bean sauce green pepper in black pepper sauce, cashew nuts, kung po sauce oyster sauce, Szechuan sauce, satay sauce, capital sauce honey chilli sauce, salt and chilli, Chinese seasonal vegetables
Special crispy noodles - fish cake, pork liver, hog maw and seafood cooked in a sauce then topped with roast duck and char sui
Special ho-fun - fish cake, pork liver, pork stomach and seafood cooked in a sauce then topped with roast duck and char sui
Half
Half
Half
Includes cordial drink
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